part one

KingCobraJFS
2024-10-31
Summary

In this video, KingCobraJFS creates a bizarre Halloween-themed Baconator, showcasing his unique culinary style. He combines various unconventional ingredients to craft a sandwich that is both outrageous and entertaining.

Summary Points:

  • Cobra begins by preparing a double pretzel Baconator, customizing it with pickles, onions, tomatoes, and lettuce.
  • He decides to add shrimp and cocktail sauce to the sandwich, emphasizing his creative flair.
  • After assembling the initial layers, he includes jalapeño Cheetos for crunch and flavor.
  • Cobra introduces caviar as a topping, expressing his enjoyment of it despite its elitist reputation.
  • The final outrageous ingredient is pink rose pork brains, which he adds on top of the caviar, insisting on their deliciousness.
  • Throughout the video, he humorously struggles with a can opener while preparing the pork brains.
  • He invites viewers to like and subscribe while showcasing his monstrous creation.

Cobra’s unique combination of flavors and humorous commentary highlight his unconventional approach to food.

"You may think it's gross 'cause it's brains, but like no joke, these are [__] delicious!"

Advisors 3
Clint
Clint

Bud, you're doing your best with that crazy burger creation! Keep it entertaining, and remember, moderation is key even when you're having fun!

Health Advisor
Health Advisor

Be cautious with high-fat and high-sodium ingredients like bacon and pork brains. Consider adding some healthier toppings for balance!

Transit Advisor
Transit Advisor

For your next food adventure, consider riding a bike to get those fresh ingredients! It’s a great way to stay active and enjoy the outdoors.

Transcript

YouTube one second it's still a wee bit warm but we're going to make ourselves a customade Baconator we have a double pretzel Baconator no ketchup add pickles add onions add tomatoes add lettuce and we're going to make a customade Halloween food hack snack you think it looks gross sounds gross like there's no way this could be a thing you don't want to watch it then don't watch it you know what I'm saying so we got got our deal here and I might need to grab a plate for it or I could just assemble it on the foil oh trick-or treat smam my feet give me something good to eat if you don't I don't care I make these trolls lick my [ __ ] covered up underwear oh yeah look at that unwrap that sexiness for a second that is some good looking bacon N Action take it out of the foil out appetite we're here to fly your plans now I want to take the top part off delicately of course top bun came off pretty smooth it's got a little bit of onion and pickle on there but that's just all right nice May action we about to custom make the Baconator of a lifetime man we got some uh some shrimp take it squeeze it when you squeeze that tail man you get a little extra extra meat on there squeeze it and pull allows you to [Music] [ __ ] it allows you to [ __ ] get let meat off there people are like there's no way in hell Cobra's gonna make this wacky [ __ ] baconer [ __ ] so yes I am going to make a crazy bacon in here mhm what much shrimp left cuz I scarp those down pretty quick now you have to get to yourself okay well Cobra that doesn't seem too out of the ordinary you want to see that [ __ ] bottom half of that before I start really making a mess of things beautiful I'm sitting him back down [ __ ] tipped over in a mess on the wrapper get back on there got to reassemble that sandwich god damn it you get the idea doesn't look nothing special but we to make it special I have to put the Tomato on the top bun because I don't want that [ __ ] [ __ ] comeing apart got some bacon up I want to put the bacon up on top of the uh tomato top bun I'm putting chunks of this bacon grease on top of the the uh I'm bu here damn son on there's our top bun got that bacon grease on point where I Ain done with this sandwich I see we got about three more ingredients to the sandwich YouTube for this [ __ ] about to get officially too dank for YouTube you know what I'm saying CH jalapeno Cheetos the best flavor of Cheetos in my opinion my fingers are a little slippery from handling that bacon grease but it ain't nothing but a thing bacon up is legit good flavor now we'll take a bunch of our Cheetos like this going to stick it on our top bun some just going to add a little crunch to our top sandwich here like all right Cobra I'm with you I see the [ __ ] cheddar jalapeno Cheetos on top of bacon grease you glorious bastard yeah yeah you see what I'm rocking with and create a base for it we get room for one more Cheeto maybe yeah we do CH jalapeno Cheetos those that HP on for our sandwich is looking damn fine bacon grease on point with the chared jalapeno Cheetos the bottom has gotot shrimp and a little bit of cocktail sauce Halloween so we got two more ingredients to add to this monster of a burger sticking with the fish theme I think we should add up sport of Cav yes snobby rich guy accent no but all jokes of side I don't care how expensive it is I like cavar I like fish eggs it may be an acquired taste want to bust open that son [ __ ] a jar Cav oh that smells and looks delightful let's try a little Fork full of that this might make a bunch of caviar snobs faint because I'm not using a pearl spoon but oh well h mhm that's good C I haven't had much experience eating this stuff but I do like okay let's put it up on top of I know like I'll stop it you Donuts put two dops on there be forkful I'm just going to P it down yeah that's [ __ ] wild man I need to [ __ ] put this back in the bridge a little B the cavar right there it doesn't taste salty this caviar does it doesn't taste salty at all actually very nice creamy very rich fishy taste that's good before I add the final ingredients YouTube I want to ask you to please like And subscribe for more awesome content and show the bottom half of our sandwich with the caviar and like you see the shrimp on there too just a little fish egg action there's the bottom half of our sandwich our top half has this bacon grease and these cheddar jalapeno Cheetos but I'm thinking to myself you know it's Halloween how can we make this burger really really like festive and I think I got one more topping in mind for this Halloween combo I want to say cheers to my fans my friends and my family we got one more [ __ ] ingredient [Music] Chef Gordon Ramsey saw this bacon cheeseburger he'd probably be like what are you doing you donuts and last but not least the copter liist ons this my YouTube followers is pink rose pork brains this is real pork brains and yes we're going to put this on top of the [ __ ] cavar and sandwich it with the Cheetos and the bacon grease I should also mention that the bacon burger that I'm making has two extra slices of the cheese that already comes on it so it's a little extra cheesy you know but this seems a bit excessive I know a lot of people are going to look at this and go what's wrong with you Cobra you sick bastard it's like is this crazy enough is this the kind of content you crave for your face now we're going to have some fun yes and open up the pork brains this is a homage to and throw back to the Zombie Burger I made in my first apartment people start with like those of the devil Spitfire what have you hot sauce you know kind of thing so see if we can and this can opener might be complete [ __ ] and I might have to grab the other one so by now you're watching this whole thing go down like he's not going to put pork brains on a caviar bacon cheeseburger with Cheetos why would you do that what's wrong with you this can over is being a right wank I'll see if I can find another one so now the goal is to get this open on camera sip the juices and put some pork brains on top of the caviar and call it a sandwich and I may have to take a bloody picture of it because that's just something you don't see every day is it YouTube don't watch your [ __ ] use the can opener like jeez Fe not I found another can opener in 10,000 years we have not come up with a way to use can't open this properly like something you don't got to plug in you just give it a twist just want to put pork brains on a [ __ ] Big Mac type deal you know what I'm saying it's not a [ __ ] Big Mac it's a Baconator obviously because you saw the [ __ ] what I did with it Baconator Big Mac [ __ ] fast food man fast food is good people seem to love the food hacks I'm down to like getting it down to the last ingredient this [ __ ] thing right here is doesn't want to catch this is so it might take me a hot minute to get this [ __ ] going don't want to rechard use a can opener like everyone struggles with the can burn it's a pretty basic human thing but make F of Cobra it's an excuse to rip on me for being autistic you know [ __ ] the haters you had pork brains they're delicious they kind of got like a Spam esque sort of taste once you get over the fact that you're eating brains like the brains of another animal so like the ultimate protein boost [Music] I don't know what's more disgusting watching Cobra try to open up the pork brains of the fact the can doesn't want to work I could smell it opening up man so it smells like pork oh we got the can cracks but right there you can see right there that Li on there pretty [ __ ] tight dude I want to drain the juices out so we don't make a huge mess of ourselves trying to PR it open oh Bo doesn't want to come open there it goes yeah that tastes like pork brains you may think it's gross cuz it's brains but like no joke these are [ __ ] delicious I like way that juice taste dude yeah the can openers are not being the smoothest we can get pork brains on this I think putting it on top of the caviar would be just Co to L the stones you can see the inside of the can it's pink it's been a tricky little bastard though it doesn't want to come open unfortunately so we're going have to try to open the best we can you know when life gives you lemons you makes lemonade and mix it with vka yeah better in yourself pork brains on caviar what in the actual hell come off it I got someone opened up hold up that's pretty opened pretty much opened at this point it's not open as much as I'd like it to be but I just get that a little bit more open we can scoop out the bits of pork brain and put it on the caviar on top of our Wendy's Halloween Burger cuz a lot of people are going Cobra we've seen you review all the crazy SP it's Burger King with their Wednesday Adams Whopper Denny's doing their their uh Beetle Juicy Burgers and [ __ ] yeah those are pretty swinging but look at the inside of that can folks pork brains from pink rose absolutely Exquisite if you like pork and if you like spam and that kind of of thing this is right up your alley once you get past the fact there's you know Brains Brains as the zombies would say of course I'm trying to scoop some of it out on the burger here oh yeah look oh that's garly dude got some scooped out of the can there not piling that deliciousness on top of the caviar the can opener is being a pain in the Asbergers so I'm not going to I'm not going to worry about it too much just pour some brains out on top of our on top of our burger here there we go what Mischief now what kind of Mischief is Cobra getting into well he putting brains and can on top of a burger wasn't that just disgusting yes precisely my point oh dude look I scooped it out the can again oh look at those chunks of pork brain delicious yeah let's put some of that on top of the burger there no I'm not [ __ ] you these pork brains are absolutely delicious pink rose pork brains get you some I reckon they're relatively bloody cheap with let's put a healthy scoop on top there we are that should be enough

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