In this video, KingCobraJFS attempts to create a cooking video featuring a USDA Choice beef rib steak. Unfortunately, he faces technical difficulties with his phone, which freezes and prevents him from filming the process properly. Despite the setbacks, he details his cooking method and the ingredients he uses.
"Pain in my [__] ass!"
Hey Bud, you’re doing your best! Just keep experimenting with your cooking skills. I believe in you!
Consider watching more cooking tutorials online; it could enhance your skills and help you with filming!
Invest in a reliable phone for your video cooking projects. It can help you save time and hassle in the long run.
Make sure to handle that beef safely and keep your kitchen clean to avoid any foodborne illnesses.
If you're planning to go out for ingredients, consider riding your bike for a healthier and eco-friendly option.
tube so I tried making this cooking video but the phone's just not having it it's GNA have to be transferred everything that phone's going to have to be 100% transferred back into buy thing otherwise I don't think it'll do it but I got some USDA Choice beef rib steak bone in from Colorado beef I let up dth on the room temperature and I stabbed the [ __ ] out of it with the fork after opening it before I did that I hit the the frying pan with a little bit of bacing up grease and some country Croc original let it melt and then I hit the seasoning I got the onion powder the garlic powder the black pepper the kosher salt put it seasoned side down first in the pan in the melted butter and bacon grease and then I hit the top of it with the same seasoning and a little bit of that same butter and bacon grease I got it cooking right now I tried dude to film it but the phone just froze up on me and wouldn't let me film it so what are you going to do you know there's nothing you can do that phone's going to have to be erased updated and have my stuff put into it I guess before it'll work pain in my [ __ ] ass and when I stabbed it with the fork I feel like go all the way through the packaging for for so it is what it is I have to show the end results when I'm done cooking it
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